The Knife Game

      Yes...the knife game. I found this video on YouTube and it is really...can't describe with words. Basically, there is a guy who plays the knife game. You're suppose to sing this song while doing it:

"I have all my fingers, the knife goes chop chop chop

If I miss the spaces in between, my fingers will come off

And if I hit my fingers, the blood will soon come out

But all the same, I play this game, cause that's what it's all about

Oh, Chop Chop Chop Chop Chop Chop Chop

I'm picking up the speed

And if I hit my fingers then my hand will start to bleed"

      The point of this game is to not stab your fingers with the knife and if you do, well, you'll start to bleed or...you could cut a finger off. I tried doing it with a pencil and I succeeded. I don't intend on doing it with a knife because...I ain't crazy. I don't recommend trying this out with the knife because you'll end up needing a paramedic. And you don't want that.
Here's the link to the video (1 hour edition):
http://www.youtube.com/watch?v=u4CLa5fCybc

       The first time I saw this video, I was really worried that the guy will get hurt but he didn't. But there are other videos where the person does start to bleed and it's really bloody....

Spring Break ENDING...

     Spring Break has finally ended. I am going to miss sleeping late and waking up at 1 in the afternoon. Why must all good things come to an end??? But I am not too depressed because over spring break, I feel like I've accomplished so many things. Since I didn't want to waste one week being bored, I tried to cook some foods from different cultures to see if I can make them taste good. For the break, I made a total of four dishes: Korean spicy rice cakes (aka ddukbokki), sushi,  Korean black bean noodles (aka Jjajangmyeon), and chocolate. Here is how they turned out:

Ddukbokki:

Sushi:

Jjajangmyeon:

Chocolate:

      It was some good food. Except there was a little problem with the ddukbokki. It was TOO spicy. I know that they were suppose to be spicy rice cakes, but I made the flavor too intense. If it wasn't too spicy, I  would have eaten it all. Also it was so spicy that I cried while trying to finish it and half way through, my whole face swelled up...so I had to stop.
      This spring break, other than making food, I also started to study for my regents. This year I am taking the Geometry and Living Environment Regents. I am really determined to get a really good grade. I have really high hopes for myself. I will do my best and not let myself down. In order to get a good grade, I made my parents buy me the Barron's book for both regents. The Regents are only 2 months away, I must study hard!!!